mas de fer

Andreola Prosecco Valdobbiadene Extra Dry | NV

Importer Notes:  Mas de Fer loosely translates to the ‘Hill of Iron’, which is a single vineyard expression of Glera in Rive di Soligo. 

Grapes:  100% Glera

Farming:  Sustainable

Vineyard:  5 hectares in Rive di Soligo.

Vine Age:  30 – 40 years

Altitude:  500 MASL

Soil:  Clay with sandstone and iron traces.

Winemaking:  Charmat method.  RS = 14 g/l.

Tasting Notes:  Fresh, fruity, floral.

Pairings:  Aperitivo or dessert.

Critical Acclaim:  V | 91

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