Andreola Prosecco Valdobbiadene Extra Dry | NV
Importer Notes: Mas de Fer loosely translates to the ‘Hill of Iron’, which is a single vineyard expression of Glera in Rive di Soligo.
Grapes: 100% Glera
Farming: Sustainable
Vineyard: 5 hectares in Rive di Soligo.
Vine Age: 30 – 40 years
Altitude: 500 MASL
Soil: Clay with sandstone and iron traces.
Winemaking: Charmat method. RS = 14 g/l.
Tasting Notes: Fresh, fruity, floral.
Pairings: Aperitivo or dessert.
Critical Acclaim: V | 91
