Rebuli In Fondo

Rebuli ~ Prosecco Frizzante ~ ‘In Fondo’

Importer Notes:  In Fondo or “in the bottom” refers to the lees in the ancestral style of Prosecco production that dates back to the 9th century AD.

Grapes:  100% Glera

Farming:  Sustainable

Vineyard:  Vineyards in Vittorio Veneto

Vine Age:  20-30 years

Altitude:  200-250 MASL

Soil:  Calcareous, clay.

Winemaking:  Col Fondo – Rifermentato in Bottiglia .  RS = 0g/l.

Tasting Notes:  Light fruit, hints of bread crust.  Textured and bone dry.

Pairings:  Charcuterie boards.

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Siena Imports
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