Importer Notes:   A bright and savory style of Rosé from the shores of Lake Garda.  

Grapes:  60% Gropello Gentile, 20% Barbera, 15% Sangiovese 5% Marzemino.

Farming:  Sustainable 

Vineyard:  Siclì vineyard in Moniga del Garda (in the front of the winery). 

Vine Age:  30 years. 

Altitude: 180 MASL

Soil:  Calcareous clay

Winemaking:  Manuel harvest, co-fermentation, soft press then a few hours of skin contact.  Fermentation and brief aging in stainless steel.  

Production:  2000 cases (9l) 

Tasting Notes:  Delicate & floral.  Notes of citrus and orange blossom.  Savory with bitter almond finish.

Pairings:  Charcuterie, white meats, shellfish.