Castello della Paneretta Chianti Classico Riserva | 2018
Importer Notes: A Riserva that provides a significant depth and vinous character beyond its youthful normalé partner.
Grapes: 90% Sangiovese 10% Canaiolo
Farming: Organic
Vine Age: 20-25 years
Altitude: 240-270 MASL
Soil: Galestro.
Winemaking: Fermentation in stainless steel and a 2 week maceration. 2 years in French oak (30hl & 50hl).
Tasting Notes: Dried plum, cherry and baking spice. Full bodied and mature.
Pairings: Pici with wild boar sugo.
Critical Acclaim: JS | 93, RP | 91
